Download E-books The Book Lover's Cookbook: Recipes Inspired by Celebrated Works of Literature, and the Passages That Feature Them PDF

By Shaunda Kennedy Wenger

Get up to an ideal breakfast with Mrs. Dalby's Buttermilk Scones, courtesy of James Herriot's All issues shiny and Beautiful and Ichabod's Slapjacks, as featured in Washington Irving's The Legend of Sleepy Hollow. there is homey convenience nutrients like Connie May's Tomato Pie, created with and encouraged through Connie might Fowler (Remembering Blue); Thanksgiving Spinach Casserole (Elizabeth Berg's Open House); and Amish poultry and Dumplings (Jodi Picoult's Plain Truth) . . . pattern salads, breads, and such soul-warming soups as Nearly-a-Meal Potato Soup (Terry Kay's Shadow Song); Mr. Casaubon' s bird Noodle Soup (George Eliot's Middlemarch); and Mrs. Leibowitz's Lentil-Vegetable Soup (Frank McCourt's Angela's Ashes) . . . After relishing appetizers and entrees, there is a incredible array of muffins, together with Carrot Pudding (Charles Dickens's A Christmas Carol); Effie Belle's Coconut Cake (Olive Ann Burns's Cold Sassy Tree); and the youngsters will love C.S. Lewis's Turkish pride from The Lion, The Witch, and the Wardrobe.

Sprinkled all through with impressive anecdotes approximately writers and writing, The ebook Lover's Cookbook is a culinary and literary pride, a browser's cornucopia of analyzing excitement, and a real idea within the kitchen.

Shaunda Kennedy Wenger is writer of 2 YA/MG novels: The Ghost in Me and Reality Bites, stories of a Half-Vampire (2012 ebook of the 12 months Award Finalist, ForeWord Reviews), as well as an award-winning bankruptcy e-book: Little crimson driving Hood, Into the woodland Again. Her most up-to-date cookbook, From Rivets and Rails, Recipes of a Railroad Boarding apartment Cookbook, is predicated at the cookery magazine of her great-grandmother. Her paintings has been released in Babybug, Ladybug, Wonder Years, ByLine, and Short-Short tales for examining Aloud (The schooling middle, 2000). She regards her per thirty days booklet membership assembly as one life's crucial ingredients.

Janet Kay Jensen is writer of Don't You Marry the Mormon Boys (Cedar fortress) and the approaching Gabriel's Daughter's (Jolly Fish Press). She has bought a number of awards for essays, poetry, and brief tales, together with 3 ByLine Magazine honorable mentions. A speech-language pathologist, she holds levels from Utah nation college and Northwestern college. She is writing a singular, teaches poetry sessions to prison inmates, and is a literacy instruct. Married and the mum of 3 sons, she is a specialist at Utah country University.


Jo's top Omelette . . . Little Women by way of Louisa may well Alcott
No Dieter's pride poultry Neapolitan . . . Thinner through Stephen King
Extra-Special Rhubarb Pie . . . The Persian Pickle Club by means of Sandra Dallas
Grand banquet Crab Meat Casserole . . . At domestic in Mitford via Jan Karon
Persian Cucumber and Yogurt . . . House of Sand and Fog by way of Andre Dubus III
Tamales . . . Like Water for Chocolate via Laura Esquivel
Bev's No-Fuss Crab brownies . . . Unnatural Exposure by means of Patricia Cornwell
Macaroni and Cheese . . . The unintentional Tourist via Anne Tyler
Veteran break up Pea Soup . . . The purple Badge of Courage by way of Stephen Crane
Alternative Carrot-Raisin-Pineapple Salad . . . Midwives through Chris Bohjalian
Summer's Day Cucumber-Tomato Sandwiches . . .
Women in Love by way of D. H. Lawrence
Refreshing Black Cows . . . The ebook of Ruth via Jane Hamilton
Dump Punch . . . Pride and Prejudice by way of Jane Austen
Not Violet, yet Blueberry Pie
. . . Charlie and the Chocolate Factory by means of Roald Dahl
Innocent candy Bread . . . The Bluest Eye via Toni Morrison
Daddy's wealthy Chocolate Cake . . . Fatherhood through invoice Cosby

. . . and lots of different delectable dishes for the literary palate!

Show description

Read Online or Download The Book Lover's Cookbook: Recipes Inspired by Celebrated Works of Literature, and the Passages That Feature Them PDF

Similar Food Drink books

Wine for Every Day and Every Occasion: Red, White, and Bubbly to Celebrate the Joy of Living

Deciding on a bottle of wine may be enjoyable, now not scary. in spite of everything, the most very important parts of having fun with wine isn't really quite a bit the classic or the winery however the social gathering on which it's loved. of their new publication, Wine for each Day and each celebration, Dorothy J. Gaiter and John Brecher, authors of the preferred weekly "Tastings" column within the Wall highway magazine, provide the type of sincere, available wine details that's demanding to discover.

Planet Taco: A Global History of Mexican Food

As past due because the Nineteen Sixties, tacos have been nearly unknown outdoors Mexico and the yankee Southwest. inside fifty years the us had shipped taco shells all over the place from Alaska to Australia, Morocco to Mongolia. yet how did this tasty handheld food--and Mexican meals extra broadly--become so ubiquitous?

My Life in France

Julia baby singlehandedly created a brand new method of American food together with her cookbook learning the artwork of French Cooking and her tv express The French Chef, yet as she finds during this bestselling memoir, she was once now not continually a grasp chef. certainly, whilst she first arrived in France in 1948 along with her husband, Paul, who was once to paintings for the USIS, she spoke no French and knew not anything concerning the nation itself.

Smokin' with Myron Mixon: Recipes Made Simple, from the Winningest Man in Barbecue

The key to the simplest barbeque from the guy who barbecues the easiest: continue it basic!   on the planet of aggressive fish fry, nobody’s gained extra prize funds, extra trophies, or extra adulation than Myron Mixon. And he comes through it truthfully: From the time he was once the right age to stoke a pit, Mixon discovered the artwork of fish fry at his father’s part.

Additional info for The Book Lover's Cookbook: Recipes Inspired by Celebrated Works of Literature, and the Passages That Feature Them

Show sample text content

Don't boil after half-and-half or milk is further. upload extra seasonings to style, if wanted. Garnish as wanted. To serve chilly, don't go back to warmth after including the milk; move to suitable box and refrigerate until eventually chilled. MAKES eight to ten SERVINGS each individual is deeply concerned with not less than one story—his personal. Elizabeth Spencer * Canned tomatoes will be substituted (two 14½-ounce cans, together with juice). lessen bird broth to three cups. Onion meanwhile, Madame Magloire had served supper: soup, made with water, oil, bread, and salt; a bit bacon, a bit mutton, figs, a clean cheese, and a wide loaf of rye bread. She had, of her personal accord, additional to the Bishop‘s traditional fare a bottle of his outdated Mauves wine. Victor Hugo, Les Misérables three cups onions, sliced � cup butter 6 cups red meat broth � cup dry white wine 1 teaspoon salt � teaspoon pepper French baguette, sliced, toasted till crisp, and sprinkled with Parmesan cheese 1 slice Swiss cheese according to serving In a wide, heavy-bottomed pot, sauté the onions in melted butter till golden brown. upload the broth, wine, salt, and pepper, and simmer for half-hour. At serving, ladle the soup into person bowls and most sensible with a toasted baguette and a slice of Swiss cheese. MAKES 6 SERVINGS both write whatever worthy interpreting or do whatever worthy writing. Benjamin Franklin White Bean Feeding herself was once Ruby‘s to do once she used to be sufficiently old to be held chargeable for it, which in Stobrod‘s opinion fell shut after studying to stroll. As an boy or girl, Ruby foraged for nutrients within the woods up and down the river at charitable farms. Her brightest early life reminiscence used to be of strolling up the river path for a few of Sally Swanger‘s white bean soup and at the means domestic having her nightgown—for a number of years her traditional dresses, even within the daytime—get stuck on a trailside blackthorn briar. Charles Frazier, chilly Mountain 1 pound dried marrow, army, or nice Northern beans 1½ kilos precooked ham or smoked red meat butt 2 cups celery, diced 1 cup onion, chopped 1 8-ounce can tomato sauce Salt and pepper to style Rinse beans after which soak them in a single day in water. Drain the water. mix the entire materials in a sluggish cooker, besides any ham broth kept from the cooked ham. hide with water. prepare dinner at medium-low warmth until eventually beans are gentle (about 10 hours). MAKES eight to ten SERVINGS it isn't the article that goals are made up of, yet writing is developing desires for others. G. Scott Wright Jr. Bisque Novalee may perhaps pay attention kitchen sounds—a spoon scraping steel, the clink of glass opposed to glass, yet she couldn't think Forney dealing with ovens and burners or skillets and lids. She might see him dipping and swaying among a range and a kitchen sink. while he got here again in, sporting a tray, he acknowledged, “Dinner is served,” attempting to communicate with a French accessory, the best way he had practiced. He set the tray on a cart beside the desk, then positioned a bowl in entrance of Novalee and one at his position. “Your soup, madam. ” “I‘ve by no means visible orange soup earlier than.

Rated 4.98 of 5 – based on 6 votes